@article{05719ae502824675abd5373de93c9328,
title = "Enhanced Glucose to Fructose Conversion in Acetone with Xylose Isomerase Stabilized by Crystallization and Cross-Linking",
keywords = "acetone, cross-linked xylose isomerase, CLXI, equilibrium, fructose, glucose, reaction rate, acetone, cross-linked xylose isomerase, CLXI, equilibrium, fructose, glucose, reaction rate, acetone, cross-linked xylose isomerase, CLXI, equilibrium, fructose, glucose, reaction rate",
author = "Kati Vilonen and Antti Vuolanto and Jouni Jokela and Matti Leisola and Outi Krause",
year = "2004",
language = "English",
volume = "20",
pages = "1555--1560",
journal = "Biotechnology Progress",
issn = "8756-7938",
publisher = "Wiley-Blackwell",
number = "5",
}