Earth & Environmental Sciences
stocking density
98%
food
82%
livestock
81%
carrying capacity
73%
grassland
56%
import
51%
food production
45%
forage
37%
project
36%
trend
34%
grazing
30%
animal
23%
foodstuff
20%
soybean
18%
Southern Asia
16%
adequate food supply
15%
Europe
15%
electricity
15%
Eastern Asia
14%
overgrazing
14%
grazing pressure
14%
Central Africa
14%
net primary production
13%
cold region
13%
agricultural machinery
13%
land degradation
13%
land
12%
aboveground biomass
12%
oil supply
12%
forest cover
12%
modeling
11%
self sufficiency
11%
demand
11%
South America
10%
MODIS
10%
diet
10%
economic analysis
9%
commodity
9%
protein
8%
productivity
7%
crude oil
7%
fertilizer
7%
biomass
6%
consumption
5%
product
5%
Agriculture & Biology
carrying capacity
82%
stocking rate
71%
Finland
70%
imports
66%
grasslands
59%
case studies
58%
livestock
56%
grazing
37%
electricity
26%
forage
26%
agricultural trade
18%
moderate resolution imaging spectroradiometer
18%
soybeans
16%
land degradation
16%
Sahel
15%
overgrazing
15%
net primary productivity
14%
agricultural machinery and equipment
14%
cold zones
14%
Central Africa
13%
primary productivity
13%
animal proteins
13%
economic analysis
13%
East Asia
12%
rapeseed
12%
products and commodities
11%
aboveground biomass
11%
food production
11%
animals
9%
fertilizers
8%
Brazil
7%
oils
7%
biomass
7%
energy
6%
diet
5%
Business & Economics
Consumer Demand
100%
Meat
74%
Finland
70%
Meat Consumption
65%
Ruminants
38%
Expenditure
32%
Unit Values
30%
Almost Ideal Demand System
29%
Poultry
29%
Luxury Goods
29%
Pork
28%
Household Size
28%
Food Sector
25%
Consumption Patterns
25%
Luxury
24%
System Model
23%
Micro Data
23%
Price Elasticity
23%
Upgrading
22%
Household Income
21%
Substitute
19%
Approximation
18%
Empirical Analysis
16%
Household
14%
Factors
7%
