Structuring colloidal oat and faba bean protein particles via enzymatic modification

Outi Nivala*, Outi E. Mäkinen, Kristiina Kruus, Emilia Nordlund, Dilek Ercili-Cura

*Corresponding author for this work

Research output: Contribution to journalArticleScientificpeer-review

30 Citations (Scopus)

Fingerprint

Dive into the research topics of 'Structuring colloidal oat and faba bean protein particles via enzymatic modification'. Together they form a unique fingerprint.

Agriculture & Biology

Medicine & Life Sciences

Chemical Compounds