Stabilization of Oat Lipids

Sanna Jaakola

    Research output: Working paperProfessional

    Original languageEnglish
    Place of PublicationHakapaino Oy, Helsinki
    Publication statusPublished - 2003
    MoE publication typeD4 Published development or research report or study

    Publication series

    NameThe Eighth Annual Seminar of ABS, Kuopion yliopisto (Canthia), Kuopio, 11.6.2003
    PublisherABS Graduate School, Food Research Foundation


    • oat, lipase activity, lipid hydrolysis, temperature, moisture

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