Role of Prosumer Driven 3D Food Printing in Innovating Food Value Chains

Siddharth Jayaprakash

Department of Energy and Mechanical Engineering

Research output: Thesis › Master's thesis

1 Article

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2020
Techno-Economic Prospects and Desirability of 3D Food Printing: Perspectives of Industrial Experts, Researchers and Consumers
Jayaprakash, S., Paasi, J., Pennanen, K., Flores Ituarte, I., Lille, M., Partanen, J. & Sozer, N., Dec 2020, In: Foods. 9, 12, 23 p., 1725.
Research output: Contribution to journal › Article › Scientific › peer-review

Open Access
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33 Citations (Scopus)

84 Downloads (Pure)