Quantifying acoustic properties of squeaky cheese using sonography and high-speed photography

Sofia Voimanen; Eedit Koivukangas; Elina Nurkkala; Craig S. Carlson; Mamoru Hashimoto; Nobuki Kudo; Anu Hopia; Michiel Postema

Quantifying acoustic properties of squeaky cheese using sonography and high-speed photography

Sofia Voimanen
, Eedit Koivukangas
, Elina Nurkkala
, Craig S. Carlson
, Mamoru Hashimoto
, Nobuki Kudo
, Anu Hopia
, Michiel Postema^*

^*Corresponding author for this work

Tampere University
University of the Witwatersrand, Johannesburg
Hokkaido University
University of Turku

Research output: Chapter in Book/Report/Conference proceeding › Conference article in proceedings › Scientific › peer-review

Original language	English
Title of host publication	Proceedings of Symposium on Ultrasonic Electronics
Publisher	Institute for Ultrasonic Electronics
Number of pages	2
Volume	46
Publication status	Published - 12 Nov 2025
MoE publication type	A4 Conference publication
Event	Symposium on UltraSonic Electronics - Matsue, Japan Duration: 12 Nov 2025 → 14 Nov 2025 Conference number: 46

Publication series

Name	Proceedings of Symposium on Ultrasonic Electronics
Publisher	Institute for Ultrasonic Electronics
ISSN (Electronic)	2189-9606

Conference

Conference	Symposium on UltraSonic Electronics
Abbreviated title	USE
Country/Territory	Japan
City	Matsue
Period	12/11/2025 → 14/11/2025

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Voimanen, S., Koivukangas, E., Nurkkala, E., Carlson, C. S., Hashimoto, M., Kudo, N., Hopia, A., & Postema, M. (2025). Quantifying acoustic properties of squeaky cheese using sonography and high-speed photography. In Proceedings of Symposium on Ultrasonic Electronics (Vol. 46). Article 1J2-1 (Proceedings of Symposium on Ultrasonic Electronics). Institute for Ultrasonic Electronics. https://urn.fi/URN:NBN:fi:tuni-202602102404

@inproceedings{f8fcaf78452b4019b8bad7225b3c0f4a,

title = "Quantifying acoustic properties of squeaky cheese using sonography and high-speed photography",

author = "Sofia Voimanen and Eedit Koivukangas and Elina Nurkkala and Carlson, \{Craig S.\} and Mamoru Hashimoto and Nobuki Kudo and Anu Hopia and Michiel Postema",

year = "2025",

month = nov,

day = "12",

language = "English",

volume = "46",

series = "Proceedings of Symposium on Ultrasonic Electronics",

publisher = "Institute for Ultrasonic Electronics",

booktitle = "Proceedings of Symposium on Ultrasonic Electronics",

address = "Japan",

note = "Symposium on UltraSonic Electronics, USE ; Conference date: 12-11-2025 Through 14-11-2025",

}

Voimanen, S, Koivukangas, E, Nurkkala, E, Carlson, CS, Hashimoto, M, Kudo, N, Hopia, A & Postema, M 2025, Quantifying acoustic properties of squeaky cheese using sonography and high-speed photography. in Proceedings of Symposium on Ultrasonic Electronics. vol. 46, 1J2-1, Proceedings of Symposium on Ultrasonic Electronics, Institute for Ultrasonic Electronics, Symposium on UltraSonic Electronics, Matsue, Japan, 12/11/2025. <https://urn.fi/URN:NBN:fi:tuni-202602102404>

Quantifying acoustic properties of squeaky cheese using sonography and high-speed photography. / Voimanen, Sofia; Koivukangas, Eedit; Nurkkala, Elina et al.
Proceedings of Symposium on Ultrasonic Electronics. Vol. 46 Institute for Ultrasonic Electronics, 2025. 1J2-1 (Proceedings of Symposium on Ultrasonic Electronics).

Research output: Chapter in Book/Report/Conference proceeding › Conference article in proceedings › Scientific › peer-review

TY - GEN

T1 - Quantifying acoustic properties of squeaky cheese using sonography and high-speed photography

AU - Voimanen, Sofia

AU - Koivukangas, Eedit

AU - Nurkkala, Elina

AU - Carlson, Craig S.

AU - Hashimoto, Mamoru

AU - Kudo, Nobuki

AU - Hopia, Anu

AU - Postema, Michiel

N1 - Conference code: 46

PY - 2025/11/12

Y1 - 2025/11/12

UR - https://www.use-dl.org/2025/proceedings/index.html

M3 - Conference article in proceedings

VL - 46

T3 - Proceedings of Symposium on Ultrasonic Electronics

BT - Proceedings of Symposium on Ultrasonic Electronics

PB - Institute for Ultrasonic Electronics

T2 - Symposium on UltraSonic Electronics

Y2 - 12 November 2025 through 14 November 2025

ER -

Quantifying acoustic properties of squeaky cheese using sonography and high-speed photography

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