Physiological functions of trans fatty acids

K. Hayakawa, Y.-Y. Linko, P. Linko

    Research output: Contribution to journalArticleScientificpeer-review

    Original languageEnglish
    Pages (from-to)37-49
    JournalBulletin of Fukuoka Women's Junior College
    Issue number58
    Publication statusPublished - 2000
    MoE publication typeA1 Journal article-refereed

    Keywords

    • food technology
    • nutrition
    • physiology
    • trans fatty acid

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