Neural network model in state variable prediction during start-up of chemostat culture for ethanol production by Saccharomyces cerevisiae yeast

Y.-H. Zhu, T. Nagamune, I. Endo, P. Linko

    Research output: Contribution to journalArticleScientificpeer-review

    Original languageEnglish
    Pages (from-to)135-142
    JournalInstitution of Chemical Engineers. Transactions. Part C, Food and Bioproducts Processing
    Volume72
    Publication statusPublished - 1994
    MoE publication typeA1 Journal article-refereed

    Keywords

    • ethanol
    • neural networks
    • prediction
    • saccharomyces cerevisiae

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