| Original language | English |
|---|---|
| Title of host publication | Microbial production of food ingredients, enzymes and nutraceutical |
| Editors | B McNeil, D Archer, I Giavasis, L. Harveys |
| Place of Publication | United Kingdom |
| Publisher | Woodhead Publishing |
| Pages | 469-493 |
| ISBN (Print) | 978-0-85709-343-1 |
| Publication status | Published - 2013 |
| MoE publication type | D2 Article in a professional research book (incl. an introduction by the editor) |
Publication series
| Name | |
|---|---|
| Publisher | Woddhead Publishing |
| ISSN (Print) | 2042-8049 |
Keywords
- biotechnological production
- chemical dehydrogenation
- rare sugars
- remineralization
- sugar alcohols
Equipment
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Bioeconomy Research Infrastructure
Seppälä, J. (Manager)
School of Chemical EngineeringFacility/equipment: Facility