Market Perceived Value of New Food Products

Mikaela Biström, Katrina Nordström

    Research output: Working paperProfessional

    Original languageEnglish
    Pages1-2
    Publication statusPublished - 2002
    MoE publication typeD4 Published development or research report or study

    Publication series

    NameElintarvikkeet ja Terveys Teknologiaohjelman vuosikokous 20.3.2002

    Keywords

    • new food products

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