Projects per year
Abstract
Global food security is threatened by the effects of COVID-19 on international agricultural supply chains and locusts destroying crops and livelihoods in the Horn of Africa and South Asia. We quantify the possible impacts on global supplies and prices of wheat, rice and maize. We show that local production declines have moderate impacts on global prices and supply—but trade restrictions and precautionary purchases by a few key actors could create global food price spikes and severe local food shortages.
Original language | English |
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Pages (from-to) | 11-14 |
Number of pages | 4 |
Journal | Nature food |
Volume | 2 |
Issue number | 1 |
Early online date | 13 Jan 2021 |
DOIs | |
Publication status | Published - Jan 2021 |
MoE publication type | A1 Journal article-refereed |
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Dive into the research topics of 'Grain export restrictions during COVID-19 risk food insecurity in many low- and middle-income countries'. Together they form a unique fingerprint.Projects
- 1 Active
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SOS.aquaterra: Respecting safe operating spaces: opportunities to meet future food demand with sustainable use of water and land resources
Kummu, M., Chrysafi, A., Chrisendo, D., Porkka, M., Niva, V., Piipponen, J., Virkki, V. & Sandström, V.
01/04/2019 → 28/02/2025
Project: EU: ERC grants