Projects per year
Abstract
Many livestock and aquaculture feeds compete for resources with food production. Increasing the use of food system by-products and residues as feed could reduce this competition. We gathered data on global food system material flows for crop, livestock and aquaculture production, focusing on feed use and the availability of by-products and residues. We then analysed the potential of replacing food-competing feedstuff—here cereals, whole fish, vegetable oils and pulses that account for 15% of total feed use—with food system by-products and residues. Considering the nutritional requirements of food-producing animals, including farmed aquatic species, this replacement could increase the current global food supply by up to 13% (10–16%) in terms of kcal and 15% (12–19%) in terms of protein content. Increasing the use of food system by-products as feed has considerable potential, particularly when combined with other measures, in the much-needed transition towards circular food systems.
Original language | English |
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Pages (from-to) | 729-740 |
Number of pages | 13 |
Journal | Nature food |
Volume | 3 |
Issue number | 9 |
DOIs | |
Publication status | Published - Sept 2022 |
MoE publication type | A1 Journal article-refereed |
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Dive into the research topics of 'Food system by-products upcycled in livestock and aquaculture feeds can increase global food supply'. Together they form a unique fingerprint.Projects
- 2 Finished
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TREFORM/Kummu: Towards More Resilient Food System in the Face of Uncertainty (Kohti resilientimpää ruokajärjestelmää epävarmuuksien edessä)
Kummu, M. (Principal investigator)
21/08/2020 → 30/11/2023
Project: Academy of Finland: Other research funding
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SOS.aquaterra: Respecting safe operating spaces: opportunities to meet future food demand with sustainable use of water and land resources
Kummu, M. (Principal investigator), Porkka, M. (Project Member), Hounkpatin, K. (Project Member), Sandström, V. (Project Member), Chrisendo, D. (Project Member), Piipponen, J. (Project Member), Virkki, V. (Project Member), Niva, V. (Project Member), Chrysafi, A. (Project Member), Heikonen, S. (Project Member), Jalava, M. (Project Member), Kallio, M. (Project Member) & Niu, Q. (Project Member)
01/04/2019 → 28/02/2025
Project: EU: ERC grants
Press/Media
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Changes to animal feed could supply food for one billion people
23/09/2022 → 15/12/2022
2 items of Media coverage
Press/Media: Media appearance
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Feeding farm by-products to livestock could boost our food supply
20/09/2022 → 21/09/2022
2 items of Media coverage
Press/Media: Media appearance
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Simple Changes to Animal Feed Could Supply Food for One Billion People
19/09/2022 → 20/09/2022
4 items of Media coverage
Press/Media: Media appearance