Co-designing sustainable meals

Tania Rodriguez-Kaarto; Young Hahn; Heidi Uppa; Tarja Toikka

Co-designing sustainable meals

Tania Rodriguez-Kaarto, Young Hahn, Heidi Uppa, Tarja Toikka

Research output: Contribution to conference › Paper › Scientific

Abstract

In Helsinki, most citizens are knowledgeable in food sustainability to some degree, but the lack of relevant professional knowledge stops them from making practical suggestions for the public catering sector.

Original language	English
Publication status	Published - 18 Jun 2013
Event	PARTICIPATORY INNOVATION CONFERENCE - Duration: 1 Jan 1900 → …

Conference

Conference	PARTICIPATORY INNOVATION CONFERENCE
Abbreviated title	PINC
Period	01/01/1900 → …

Keywords

participatory action research
Sustainability
co-creation
Co-design
Health

Cite this

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title = "Co-designing sustainable meals",

abstract = "In Helsinki, most citizens are knowledgeable in food sustainability to some degree, but the lack of relevant professional knowledge stops them from making practical suggestions for the public catering sector.",

keywords = "participatory action research, Sustainability, co-creation, Co-design, Health",

author = "Tania Rodriguez-Kaarto and Young Hahn and Heidi Uppa and Tarja Toikka",

year = "2013",

month = jun,

day = "18",

language = "English",

note = "PARTICIPATORY INNOVATION CONFERENCE, PINC ; Conference date: 01-01-1900",

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TY - CONF

T1 - Co-designing sustainable meals

AU - Rodriguez-Kaarto, Tania

AU - Hahn, Young

AU - Uppa, Heidi

AU - Toikka, Tarja

PY - 2013/6/18

Y1 - 2013/6/18

N2 - In Helsinki, most citizens are knowledgeable in food sustainability to some degree, but the lack of relevant professional knowledge stops them from making practical suggestions for the public catering sector.

AB - In Helsinki, most citizens are knowledgeable in food sustainability to some degree, but the lack of relevant professional knowledge stops them from making practical suggestions for the public catering sector.

KW - participatory action research

KW - Sustainability

KW - co-creation

KW - Co-design

KW - Health

M3 - Paper

T2 - PARTICIPATORY INNOVATION CONFERENCE

Y2 - 1 January 1900

ER -

Co-designing sustainable meals

Abstract

Conference

Keywords

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Cite this