Chocolate Packages as Representations of Cultural Taste in Finland and Russia

Research output: Chapter in Book/Report/Conference proceedingConference contributionScientificpeer-review

Original languageEnglish
Title of host publication2nd International Conference on Food Design
Subtitle of host publicationConference Proceedings
Place of PublicationNew York
Number of pages16
ISBN (Electronic)978-1-4951-9291-3
Publication statusPublished - 2016
MoE publication typeA4 Article in a conference publication
EventInternational Conference on Food Design - The New School, New York, United States
Duration: 6 Nov 20157 Nov 2015
Conference number: 2


ConferenceInternational Conference on Food Design
Abbreviated titleSICFD
CountryUnited States
CityNew York
Internet address

Cite this