Causes and trends of water scarcity in food production

Miina Porkka*, Dieter Gerten, Sibyll Schaphoff, Stefan Siebert, Matti Kummu

*Corresponding author for this work

Research output: Contribution to journalArticleScientificpeer-review

71 Citations (Scopus)
180 Downloads (Pure)

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Earth and Planetary Sciences

Agricultural and Biological Sciences

Immunology and Microbiology

Food Science