Alkaline sensitivity of lipase activity in oat flour: factors contributing to inhibition

K. Liukkonen, T. Johnsson, S. Laakso

    Research output: Contribution to journalArticleScientificpeer-review

    7 Citations (Scopus)
    Original languageEnglish
    Pages (from-to)79-85
    JournalJournal of Cereal Science
    Volume21
    Issue number1
    Publication statusPublished - 1995
    MoE publication typeA1 Journal article-refereed

    Keywords

    • lipase
    • oats

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