Research output per year
Research output per year
Personal profile
Education/Academic qualification
Kauppat. maist., liiketaloustieteet
Award Date: 26 Jun 2015
Bachelor's degree, Business and Economics, Aalto University
Award Date: 15 Apr 2011
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Dive into the research topics where Maria Talvinko is active. These topic labels come from the works of this person. Together they form a unique fingerprint.
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Collaborations and top research areas from the last five years
Recent external collaboration on country/territory level. Dive into details by clicking on the dots or
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Experimentation in “everyday” small business ventures
Talvinko, M., van den Broek, A. & Koria, M., 2025, In: International Journal of Entrepreneurial Behaviour and Research. 31, 11, p. 67-91 25 p.Research output: Contribution to journal › Article › Scientific › peer-review
Open AccessFile4 Downloads (Pure) -
Opportunities from adversity : The enabling impact of the COVID-19 pandemic for the actions of Finnish and Californian food and beverage ventures
Perttunen, E., Jung, S. D., Talvinko, M. & Björklund, T. A., 2024, (E-pub ahead of print) In: International Journal of Entrepreneurship and Innovation. 13 p.Research output: Contribution to journal › Article › Scientific › peer-review
Open Access2 Citations (Scopus) -
Co-creating the Future of Food: DesignBites exhibition for Designs for a Cooler Planet, Helsinki Design Week 2020
Kuukka, A. (Creative director), Mikkonen, M. (Photographer), Björklund, T. (Other) & Laiho, E. (Designer), 27 Aug 2020Research output: Artistic and non-textual form › Exhibition › Art in non-art work › peer-review
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Expanding entrepreneurial solution spaces in times of crisis: Business model experimentation amongst packaged food and beverage ventures
Björklund, T. A., Mikkonen, M., Mattila, P. & van der Marel, F., Nov 2020, In: Journal of Business Venturing Insights. 14, 14 p., e00197.Research output: Contribution to journal › Article › Scientific › peer-review
Open AccessFile50 Citations (Scopus)207 Downloads (Pure) -
From crisis to creativity : entrepreunial action in Finnish packaged food & beverage products
Björklund, T. (Editor), Mikkonen, M. (Editor), Perttunen, E. (Editor) & Kuukka, A. (Editor), 2020, Aalto University. 71 p.Research output: Book/Report › Book › Professional
Press/Media
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Poikkeustila on synnyttänyt luovaa yrittäjyyttä
Björklund, T., Mikkonen, M. & Koskinen, M.
23/04/2020
1 item of Media coverage
Press/Media: Media appearance