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Research Output

2020

Chirality from Cryo-Electron Tomograms of Nanocrystals Obtained by Lateral Disassembly and Surface Etching of Never-Dried Chitin

Bai, L., Kämäräinen, T., Xiang, W., Majoinen, J., Seitsonen, J., Grande, R., Huan, S., Liu, L., Fan, Y. & Rojas, O. J., 23 Jun 2020, In : ACS Nano. 14, 6, p. 6921-6930 10 p.

Research output: Contribution to journalArticleScientificpeer-review

3 Citations (Scopus)

Exploring Large Ductility in Cellulose Nanopaper Combining High Toughness and Strength

Chen, F., Xiang, W., Sawada, D., Bai, L., Hummel, M., Sixta, H. & Budtova, T., 22 Sep 2020, In : ACS Nano. 14, 9, p. 11150-11159 10 p.

Research output: Contribution to journalArticleScientificpeer-review

High Internal Phase Oil-in-Water Pickering Emulsions Stabilized by Chitin Nanofibrils : 3D Structuring and Solid Foam

Zhu, Y., Huan, S., Bai, L., Ketola, A., Shi, X., Zhang, X., Ketoja, J. A. & Rojas, O. J., 4 Mar 2020, In : ACS Applied Materials and Interfaces. 12, 9, p. 11240-11251 12 p.

Research output: Contribution to journalArticleScientificpeer-review

3 Citations (Scopus)

Modulation of Physicochemical Characteristics of Pickering Emulsions: Utilization of Nanocellulose- and Nanochitin-Coated Lipid Droplet Blends

Zhou, H., Lv, S., Liu, J., Tan, Y., Muriel Mundo, J. L., Bai, L., Rojas, O. J. & McClements, D. J., 15 Jan 2020, In : Journal of Agricultural and Food Chemistry. 68, 2, p. 603-611 9 p.

Research output: Contribution to journalArticleScientificpeer-review

6 Citations (Scopus)

Nanochitins of Varying Aspect Ratio and Properties of Microfibers Produced by Interfacial Complexation with Seaweed Alginate

Grande, R., Bai, L., Wang, L., Xiang, W., Ikkala, O., Carvalho, A. J. F. & Rojas, O. J., 1 Jan 2020, In : ACS Sustainable Chemistry and Engineering. 8, 2, p. 1137-1145

Research output: Contribution to journalArticleScientificpeer-review

4 Citations (Scopus)

Plant Nanomaterials and Inspiration from Nature : Water Interactions and Hierarchically Structured Hydrogels

Ajdary, R., Tardy, B. L., Mattos, B. D., Bai, L. & Rojas, O. J., 14 Jun 2020, In : Advanced Materials. 31 p.

Research output: Contribution to journalReview ArticleScientificpeer-review

Open Access
3 Citations (Scopus)

Structural Arrest and Phase Transition in Glassy Nanocellulose Colloids

Chu, G., Vasilyev, G., Qu, D., Deng, S., Bai, L., Rojas, O. J. & Zussman, E., 4 Feb 2020, In : Langmuir : the ACS journal of surfaces and colloids. 36, 4, p. 979-985 7 p.

Research output: Contribution to journalArticleScientificpeer-review

2 Citations (Scopus)
2019

Adsorption and Assembly of Cellulosic and Lignin Colloids at Oil/Water Interfaces

Bai, L., Greca, L. G., Xiang, W., Lehtonen, J., Huan, S., Nugroho, R. W. N., Tardy, B. L. & Rojas, O. J., 22 Jan 2019, In : Langmuir. 35, 3, p. 571-588 18 p.

Research output: Contribution to journalArticleScientificpeer-review

Open Access
File
30 Citations (Scopus)
443 Downloads (Pure)

High Axial Ratio Nanochitins for Ultrastrong and Shape-Recoverable Hydrogels and Cryogels via Ice Templating

Liu, L., Bai, L., Tripathi, A., Yu, J., Wang, Z., Borghei, M., Fan, Y. & Rojas, O. J., 26 Mar 2019, In : ACS Nano. 13, 3, p. 2927-2935 9 p.

Research output: Contribution to journalArticleScientificpeer-review

Open Access
File
12 Citations (Scopus)
185 Downloads (Pure)

How Cellulose Nanofibrils Affect Bulk, Surface, and Foam Properties of Anionic Surfactant Solutions

Xiang, W., Preisig, N., Ketola, A., Tardy, B. L., Bai, L., Ketoja, J. A., Stubenrauch, C. & Rojas, O. J., 1 Jan 2019, In : Biomacromolecules. 20, p. 4361-4369

Research output: Contribution to journalArticleScientificpeer-review

4 Citations (Scopus)

Oil-in-water Pickering emulsions via microfluidization with cellulose nanocrystals: 2. In vitro lipid digestion

Bai, L., Lv, S., Xiang, W., Huan, S., McClements, D. J. & Rojas, O. J., 1 Nov 2019, In : FOOD HYDROCOLLOIDS. 96, p. 709-716 8 p.

Research output: Contribution to journalArticleScientificpeer-review

Open Access
File
15 Citations (Scopus)
145 Downloads (Pure)

Oil-in-water Pickering emulsions via microfluidization with cellulose nanocrystals: 1. Formation and stability

Bai, L., Lv, S., Xiang, W., Huan, S., McClements, D. J. & Rojas, O. J., 1 Nov 2019, In : FOOD HYDROCOLLOIDS. 96, p. 699-708 10 p.

Research output: Contribution to journalArticleScientificpeer-review

Open Access
File
29 Citations (Scopus)
133 Downloads (Pure)

Phase separated chitin nanocrystal suspensions

Majoinen, J., Bai, L., Xiang, W., Tardy, B. & Rojas, O., 31 Mar 2019, In : Abstracts of papers of the American Chemical Society. 257, 1 p.

Research output: Contribution to journalMeeting AbstractScientificpeer-review

Role of chitin nanocrystals in aqueous foam stabilization

Xiang, W., Bai, L., Majoinen, J., Liu, L. & Rojas, O., 31 Mar 2019, In : Abstracts of papers of the American Chemical Society. 257, 1 p.

Research output: Contribution to journalMeeting AbstractScientificpeer-review

Self-assembled filaments from deacetylated chitin nanofibers and sodium alginate obtained by interfacial complexation

Grande, R., Bai, L., Wang, L., Xiang, W., Carvalho, A. & Rojas, O., 31 Mar 2019, In : Abstracts of papers of the American Chemical Society. 257, 1 p.

Research output: Contribution to journalMeeting AbstractScientificpeer-review

Self-Assembled Networks of Short and Long Chitin Nanoparticles for Oil/Water Interfacial Superstabilization

Bai, L., Huan, S., Xiang, W., Liu, L., Yang, Y., Nugroho, R. W. N., Fan, Y. & Rojas, O. J., 1 Apr 2019, In : ACS Sustainable Chemistry and Engineering. 7, 7, p. 6497-6511 15 p.

Research output: Contribution to journalArticleScientificpeer-review

Open Access
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19 Citations (Scopus)
216 Downloads (Pure)

Self-assembled networks of short and long chitin nanoparticles for oil/water interfacial super-stabilization

Bai, L., Huan, S., Xiang, W., Nugroho, R. & Rojas, O., 31 Mar 2019, In : Abstracts of papers of the American Chemical Society. 257, 2 p.

Research output: Contribution to journalMeeting AbstractScientificpeer-review

Two-Phase Emulgels for Direct Ink Writing of Skin-Bearing Architectures

Huan, S., Mattos, B. D., Ajdary, R., Xiang, W., Bai, L. & Rojas, O. J., 1 Jan 2019, In : Advanced Functional Materials. 1902990.

Research output: Contribution to journalArticleScientificpeer-review

Open Access
File
11 Citations (Scopus)
90 Downloads (Pure)

Ultra-light and flexible nanochitin aerogel prepared from ice templating

Liu, L., Bai, L., Fan, Y. & Rojas, O., 31 Mar 2019, In : Abstracts of papers of the American Chemical Society. 257, 1 p.

Research output: Contribution to journalMeeting AbstractScientificpeer-review

2018

Effect of shell growth on the morphology of polyvinyl acetate/polystyrene inverted core-shell latex fabricated by acrylonitrile grafting

Sun, J., Zhang, X., Bai, L., Li, Z., Jia, Z. & Gu, J., 6 Dec 2018, In : Materials. 11, 12, 15 p., 2482.

Research output: Contribution to journalArticleScientificpeer-review

Open Access
File
1 Citation (Scopus)
140 Downloads (Pure)
Open Access
File
26 Citations (Scopus)
95 Downloads (Pure)

Low Solids Emulsion Gels Based on Nanocellulose for 3D-Printing

Huan, S., Ajdary, R., Bai, L., Klar, V. & Rojas, O. J., 21 Sep 2018, In : Biomacromolecules. 20, 2, p. 635-644

Research output: Contribution to journalArticleScientificpeer-review

Open Access
File
19 Citations (Scopus)
304 Downloads (Pure)

Pickering emulsions by combining cellulose nanofibrils and nanocrystals: Phase behavior and depletion stabilization

Bai, L., Huan, S., Xiang, W. & Rojas, O. J., 2018, In : Green Chemistry. 20, 7, p. 1571-1582 12 p.

Research output: Contribution to journalArticleScientificpeer-review

70 Citations (Scopus)
2017

Comparison of emulsifying properties of food-grade polysaccharides in oil-in-water emulsions: Gum arabic, beet pectin, and corn fiber gum

Bai, L., Huan, S., Li, Z. & McClements, D. J., May 2017, In : FOOD HYDROCOLLOIDS. 66, p. 144-153 10 p.

Research output: Contribution to journalArticleScientificpeer-review

Formulation and Composition Effects in Phase Transitions of Emulsions Costabilized by Cellulose Nanofibrils and an Ionic Surfactant

Huan, S., Yokota, S., Bai, L., Ago, M., Borghei, M., Kondo, T. & Rojas, O. J., 11 Dec 2017, In : Biomacromolecules. 18, 12, p. 4393-4404 12 p.

Research output: Contribution to journalArticleScientificpeer-review

16 Citations (Scopus)

Recent Advances in the Utilization of Natural Emulsifiers to Form and Stabilize Emulsions

McClements, D. J., Bai, L. & Chung, C., 28 Feb 2017, In : ANNUAL REVIEW OF FOOD SCIENCE AND TECHNOLOGY. 8, p. 205-236 32 p.

Research output: Contribution to journalReview ArticleScientificpeer-review

142 Citations (Scopus)
2016

Fabrication of oil-in-water nanoemulsions by dual-channel microfluidization using natural emulsifiers: Saponins, phospholipids, proteins, and polysaccharides

Bai, L., Huan, S., Gu, J. & McClements, D. J., Dec 2016, In : FOOD HYDROCOLLOIDS. 61, p. 703-711 9 p.

Research output: Contribution to journalArticleScientificpeer-review